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In the world of alcoholic drinks, there are so many different varieties of wine. From reds and whites to roses and sparkling wines, there is a lot to choose from. The huge diversity allows for many food and wine pairings and wine cocktails to be made, which is of crucial importance if you are running a restaurant.
One of the sparkling wines that deserves special attention is prosecco wine. There are many incredible prosecco cocktails, as well as prosecco food pairings to try. That is why prosecco is a must-have for any restaurant wine list.
The history of prosecco is long and fascinating and there are even some interesting facts to know about prosecco vs. champagne. Prosecco and desserts also go great together, which is why this type of wine is popular for celebrations like bridal showers, and it's a preferred brunch drink.
There are many popular prosecco drinks, including cocktails and the different types of prosecco. But how popular are they actually and which is the best know drink?
The Most Popular Prosecco Drinks: What Cocktails to Make
Prosecco is a light and flavorful bubbly wine that quickly won the hearts of many. You don’t need to be a wine enthusiast to understand and appreciate the uniqueness of this drink. People love celebrating their special occasions with a nice glass of bubbly.
Since prosecco is generally more affordable but has a great flavor profile, naturally, it’s becoming increasingly popular. There are so many unique cocktails that include prosecco. However, the most popular prosecco drinks remain the same because they have a balanced flavor, are easy to make, and people from all over the world enjoy them.
If you are currently in the making of the beverage menu for your restaurant and you want to curate a list of great cocktails, don’t forget the 5 most popular prosecco drinks.
Key Takeaway: Many popular prosecco drinks deserve attention. From the most popular cocktails that will fit seamlessly into any beverage menu to the most common types of prosecco to try, there is a lot to learn and implement.
1. Mimosa
There is no surprise that the Mimosa is so popular. People love simple, yet refreshing and delicious cocktails. And Mimosa is exactly that! It combines prosecco and fresh orange juice. It’s a must-have for any brunch menu, as well as a cruise cocktails menu. Of course, if you run a bar, restaurant, or hotel, don’t skip it either.
It’s perfect for earlier in the day and to toast any special occasions like bachelorette parties, baby showers (for the guests), and many more.
2. Bellini
The Bellini is a favorite of many. A cocktail staple that surely deserves a spot on your drinks menu. To make it, mix prosecco with peach purée or nectar. Its fruity and sweet character makes it a beloved cocktail.
After the pandemic passed, many cocktail experts started leaning towards simpler drinks. That’s why it’s perfect to go back to the classics that have just two or three ingredients. Although it’s great to come up with your own signature drinks, sticking to what really works sometimes is the best course of action. You can spice up popular prosecco drinks by choosing unique glassware or cocktail garnishes.
3. Aperol Spritz
This is a drink that screams summer! A famous Italian cocktail that is not a prosecco drink, strictly speaking, but it does have some in it. It’s a mixture of Aperol, prosecco, and soda water. Because of its light and bubbly nature, many people love to have it on hot summer nights.
If you want to create a seasonal menu for your restaurant and you need great summer offers, don’t skip the Aperol Spritz. It will probably be among the most ordered drinks.
4. Kir Royale
This is an elegant cocktail that blends prosecco and crème de cassis (also known as blackcurrant liqueur). It has a gorgeous deep red color and balanced flavors. Your restaurant customers can enjoy it all year round.
Because of its gorgeous color, you can include it in your festive offers. You can also garnish it in different ways to fit better the specific time of the year.
5. French 75
French 75 is one of the true classics that you just can’t miss out on! This is a delicious cocktail with a sparkling twist. It combines gin with fresh lemon juice, simple syrup, and prosecco. It has a zesty and bubbly feel, which helped it win the love of many people.
No matter what type of restaurant you are running, the French 75 is one of the popular prosecco drinks that needs to be on your menu.
The Most Popular Prosecco Drinks: Prosecco Types
Now that we talked all about the cocktails you need to have on the menu, let’s look into the specific types of prosecco that you should have in your beverage inventory.
1. Prosecco DOC (Dry)
Prosecco labeled as "Dry" is the most common and widely consumed type of prosecco. It offers a balanced and versatile flavor profile, making it a popular choice for various occasions. Make enough room in your beverage storage for it because you will need a lot of bottles from this crowd favorite.
2. Prosecco Extra Dry
Prosecco labeled as "Extra Dry" is slightly sweeter than Brut but still maintains a pleasant balance of sweetness and acidity. It appeals to those who prefer a touch of sweetness in their sparkling wine.
3. Prosecco Brut
Brut prosecco is the driest of them all, offering a crisp and refreshing taste. It's often used in classic cocktails and is favored by those who enjoy a drier sparkling wine. If you have a range of popular prosecco drinks on your cocktail menu, definitely get more of this type of prosecco.
If you want to really perfect your beverage inventory, you should trust BinWise to help you. With our beverage inventory software, you will be able to track trends, handle digital ordering, prevent losses and so much more. Find out even more by booking a demo with us!
Popular Prosecco Drinks: Sparkling Cocktails that Sell
Prosecco is a fast favorite among sparkling wines—especially when featured in refreshing, trendy Italian cocktails. From classic spritzes to custom seasonal creations, Prosecco-based drinks work across nearly every type of beverage program.
Top popular Prosecco cocktails include:
- Aperol Spritz – Learn how to make the Aperol Spritz, the most requested cocktail featuring Prosecco.
- Hugo Spritz – Made with elderflower liqueur, mint, and lime. Ideal for summer beverage personalization.
- Prosecco Margarita – A twist that’s increasingly common on menus focused on cocktail trends for 2025.
Prosecco also works well for Christmas cocktails, New Year’s events, and branded brunch menus. If you're building out your restaurant cross training materials, be sure to include Prosecco service tips and sparkling wine handling.
When managing sparkling wine across venues, use bar inventory programs that account for open bottle loss and event-based consumption.
Need help organizing your selections? A digital wine list with SproutQR simplifies Prosecco promotion across rotating menus. And don’t forget to track seasonal appeal by leveraging seasonal beverages data in your planning.
Prosecco Cocktail Trends for 2025
Prosecco is dominating the cocktail scene in 2025, thanks to its versatility and low-ABV appeal. Creative bartenders are infusing popular Prosecco drinks with unique flavors and presentation styles.
- Low-sugar spins: Health-conscious customers appreciate Prosecco cocktails that substitute elderflower tonic or cucumber water for sugary syrups.
- Savory infusions: Basil, thyme, and even rosemary are being used to add depth and complexity to popular Prosecco drinks.
- Frozen formats: The Aperol Spritz slushy is a trending summer drink—easily batched, low-labor, and Instagram-ready.
Bars can use BinWise to calculate ingredient ratios and price out variations of these Prosecco cocktails, ensuring profitability without compromising on flavor. The popularity of Prosecco cocktails stems not only from taste but also from their adaptability—bartenders can easily tailor sweetness levels and presentation styles to suit a range of customer preferences.
Prosecco for Every Occasion
Popular Prosecco drinks aren’t limited to brunch. They’re fast becoming staples at weddings, corporate mixers, and festive holiday gatherings.
- Weddings: Peach-purée Bellinis served in carafes are a crowd-pleaser. Use BinWise to manage batch volumes and bottle yield.
- Corporate events: Mini French 75s made with Prosecco are lighter than the traditional Champagne version, perfect for day-time functions. QR-code menus let guests browse drink ingredients and allergen info.
- Holidays: Create cozy signature drinks like mulled Prosecco spiced with clove and cinnamon for winter events.
With the right planning, popular Prosecco drinks can help drive high-margin beverage sales. BinWise’s event module makes it easy to forecast Prosecco demand, track vendor pricing, and generate profitability reports.
Hosting a Prosecco Tasting
Educating guests on Prosecco's nuances can turn occasional drinkers into loyal fans.
- Compare DOC vs. DOCG: Highlight how DOCG Prosecco reflects stricter quality standards.
- Showcase sweetness levels: From Brut (dry) to Demi-Sec (sweet), tasting the range teaches patrons what to expect.
- BinWise tools: Use BinWise to log pours per bottle and assess optimal tasting sizes for cost-effective programming.
By turning tastings into an experience, you can position Prosecco as more than just a sparkling alternative to Champagne. It's a category of nuance and quality worth featuring regularly.
Frequently Asked Questions about Popular Prosecco Drinks
If you want more information about popular prosecco drinks, read the answers to these common questions.
Can Prosecco replace Champagne in cocktails?
Absolutely. Popular Prosecco drinks like mimosas and spritzes substitute seamlessly and cost less per ounce. Update your BinWise inventory to reflect these swaps and adjust cost calculations accordingly.
How long does opened Prosecco last?
With a proper stopper, it stays bubbly for up to 3 days. BinWise’s expiry alerts help bars minimize spoilage and rotate stock efficiently.
What’s the best glassware for popular Prosecco drinks?
Flutes preserve bubbles in pure pours, while coupes or stemless glasses work well for cocktails. Use BinWise’s planning module to monitor glassware needs for tastings or large events.
Can I Create My Own Signature Drinks with Prosecco?
Prosecco is a versatile drink that can be used for various cocktails. Don’t be afraid to experiment with it and create your own unique cocktails with it. You can introduce a few different options to your beverage menu and over time phase out the ones that people don’t order as much.
Are There Non-Alcoholic Alternatives for Prosecco?
Non-alcoholic sparkling grape juice or cider can be used as alternatives. If anyone prefers to have a non-alcoholic version of prosecco cocktails, you can skip the wine and replace it with any of the aforementioned options. Offering alcohol-free drinks is a great way to cater to designated drivers, pregnant women, and people who are avoiding alcohol.
What Are the Best Garnishes to Use With Popular Prosecco Drinks?
Common garnishes for popular prosecco drinks include fruit slices or twists, herbs like mint or rosemary, and edible flowers. As always, you can experiment with other garnishes or use some of these on not-so-popular drinks. Always curate your offers based on your own preferences and match them with the concept of your restaurant.