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Sherry is a unique type of wine known for its unusual aging regimen. It’s well-known and loved by many people worldwide, which is why any restaurant owner should consider adding it to their wine list. There are different types of sherry wine we already talked about, so we want to now focus on something else - sherry cocktails.
In our blog section, you will find many great articles about different types of cocktail drinks. From popular cocktails to custom drinks, non-alcoholic beverages, and canned cocktails to vegan drinks, CBD cocktails, and so much more! We have even covered topics like prosecco cocktails, wine cocktails, and unique cocktails. You get the gist. That’s why we want to expand on the topic of sherry cocktails, too.
Every business owner in the hospitality industry must try their best to stay ahead of the curve by regularly improving their beverage menu. If you haven’t done so recently or you are browsing for ideas, maybe our cocktail recipes will prove to be helpful. You can take them as they are or experiment to create your own, unique sherry cocktails!
The Recipes for Sherry Cocktails You Should Not Skip!
If you don’t know what is sherry wine, we suggest you first read more on the topic. If you, however, do know what is it and why people love it, it’s time to dive into the many great recipes you can make with it! Here are the sherry cocktails we suggest you try:
Key Takeaway: Sherry cocktails are usually simple and sophisticated and can be paired with a variety of foods. They are garnished minimally and will be a great addition to any restaurant or bar cocktail menu!
1. Sherry Cobbler
The Sherry Cobbler is a refreshing and simple cocktail made with a generous pour of sherry (typically Amontillado or Oloroso), sugar, and fresh citrus slices, usually orange, shaken over ice and served with a mountain of crushed ice. It's a classic 19th-century drink that showcases the bright, nutty flavors of sherry.
The needed ingredients for Sherry Cobbler:
- 3 1/2 ounces of sherry
- 1/2 ounce of simple syrup
- 2 or 3 orange slices
To garnish this drink, you can use a lemon slice, seasonal berries or mint and a cute straw.
2. Adonis
The Adonis is a low-alcohol cocktail that combines equal parts Fino or Amontillado sherry with sweet vermouth, and a dash of orange bitters. Stirred with ice and served in a chilled glass, it’s a sophisticated and slightly sweet drink that’s perfect as an aperitif, too.
To make the Adonis cocktail, you need:
- 1 1/2 ounces of sherry
- 1 1/2 ounces of sweet vermouth
This simple, yet great drink should be garnished with an orange peel. Don’t get fulled by the simplicity of it, this is one of the best sherry cocktails you can serve!
3. Sherry Sour
The Sherry Sour is a modern take on the traditional Whiskey Sour. It combines Amontillado sherry, fresh lemon juice, simple syrup, and an egg white, shaken to create a frothy, tart, and smooth cocktail. The sherry adds a rich, nutty undertone to the drink.
Here are the exact amounts of each ingredient you are going to need:
- 120ml of medium dry sherry
- 3 tbsp of lemon juice
- 2 tbsp of Monin cane sugar syrup
- 1 egg white
Add a handful of ice cubes once the drink is mixed. This is a simple but sophisticated cocktail that can also act as an aperitif.
4. Tuxedo No. 2
This elegant cocktail features Fino sherry, gin, orange bitters, maraschino liqueur, and a dash of absinthe. It's stirred with ice and served in a coupe glass, using a lemon twist as a cocktail garnish. The sherry's dry character balances the complexity of the other ingredients, making it a sophisticated choice for cocktail enthusiasts.
Ingredients for Tuxedo No. 2:
- 1/4 ounce of absinthe, to rinse
- 2 1/4 ounces of Plymouth gin
- 1/2 ounce of blanc vermouth
- 1/4 ounce of maraschino liqueur
- 4 dashes of orange bitters
This is one of the sherry cocktails that stuns with a beautiful and sophisticated look but also with incredible flavor.
5. East India Negroni
This cocktail is a twist on the classic Negroni. The East India Negroni replaces sweet vermouth with a rich, sweet sherry such as Pedro Ximénez. Combined with rum and Campari, this cocktail offers a lovely and bitter balance with a deep, raisin-like flavor from the sherry.
To make it, you are going to need:
- 2 ounces of rum
- 3/4 ounce of Campari
- 3/4 ounce of sherry, preferably Lustau East India
The best way to garnish this beautiful and delicious sherry cocktail is by adding an orange peel to it. Choose unique glassware if you want to elevate the look even further.
6. Sherry Martini
This variation of the Classic Martini uses Fino or Manzanilla sherry in place of vermouth, paired with a good quality gin. It's dry, crisp, and slightly saline, offering a fresh twist on the traditional martini.
To make this recipe, you need to combine:
- 2 ounces gin
- 1 ounce fino or manzanilla sherry
You can use a small strip of Spanish ham or lemon twist, for garnish.
7. Bamboo
The Bamboo is a dry and aromatic cocktail that blends equal parts Fino sherry and dry vermouth, with a few dashes of Angostura and orange bitters. It's a light and refreshing drink, perfect for those who enjoy a more delicate cocktail experience.
If this is one of the sherry cocktails you want to make, you need the following ingredients:
- 1 1/2 ounces dry sherry
- 1 1/2 ounces dry vermouth
- 1 dash Angostura bitters
- 1 dash of orange bitters
The perfect garnish for this cocktail is a lemon twist. Like the other sherry cocktails on the list, it’s a simple drink with a sleek, sophisticated look that will impress customers.
Frequently Asked Questions about Sherry Cocktails
If you want to know more about sherry cocktails, this section is for you. Below, we will answer the most common questions on this topic!
What Types of Sherry Are Best for Cocktails?
Fino and Manzanilla sherries, which are dry and light, work well in aperitif-style cocktails. Amontillado and Oloroso, which are nuttier and richer, are great for more robust drinks. Sweet sherries like Pedro Ximénez are ideal for dessert cocktails or adding sweetness to more complex recipes.
How Do I Pair Sherry Cocktails with Food?
Sherry cocktails pair well with a variety of foods. Dry sherry cocktails like those made with Fino or Manzanilla are excellent with seafood, olives, and nuts. Richer sherry cocktails, such as those using Amontillado or Oloroso, pair well with cured meats, aged cheeses, and grilled meats. Sweet sherry cocktails, made with Pedro Ximénez, are perfect with desserts like chocolate or fruit tarts.
Can I Use Sherry in Place of Other Fortified Wines in Cocktails?
Yes! Sherry can often be substituted for other fortified wines like vermouth or port in cocktails, but it will impart its own distinct flavors. For example, Fino sherry can replace dry vermouth in a martini for a drier, more saline cocktail, while a sweet sherry-like Pedro Ximénez can substitute for sweet vermouth in a Negroni for a richer, fruitier twist.