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Emerging food and beverage technology trends will shape the modern landscape as we currently know it. From POS system integrations to intuitive pricing models, there are countless ways that technology can enhance customer service. Typically, food and beverage industry leaders hear about food trends, which are strictly geared toward each customer’s experience. But once you realize the power of technology in food service establishments, you’ll quickly become familiar with how much it can help the guests and the staff.
Food and beverage technology trends are always popping up. But which ones are going to shock executives and transform the restaurant industry in 2025? Discover over two dozen possibilities in the following section!
25 Food and Beverage Technology Trends to Look Out for In 2025
Industry experts are anticipating there to be a lot of tech-savvy food service establishments in 2025. Each of the trends we’re about to outline play a key role in the customer experience, as well as internal operations. So, without further ado, take a look below at 25 food and beverage technology trends that we anticipate will shake up the industry in 2025.
1. All-Inclusive Marketplaces
The ability to purchase all of your wholesale products in one place offers a sense of convenience to all types of food service establishments. With platforms like BlueCart’s Endless Aisle, food service establishments can now shop for everything they need at the best prices imaginable. Meanwhile, sellers on the platform can showcase their products to an elite network of over 119,000 potential customers.
2. Intuitive Wholesale Pricing
Finding the best prices could be an overwhelming process. But with entities like BlueCart, shoppers can gain access to catalogs featuring intuitive pricing. For example, on the Endless Aisle that we previously mentioned, every item will be listed as great, good, or fair value based on other items listed in the marketplace. Solutions that take the guesswork out of the buying experience is a must in such a competitive landscape. So, we anticipate a rise in competition when it comes to simplifying the shopping experience.
3. Personalized Beverage Solutions
Robotic mixers have become popular in the hospitality industry, especially in places like Royal Caribbean's larger ships. Their Bionic Bar is an innovative system that allows passengers to customize their drink and pay for it without the presence of a bartender. While it’s not common to see robotic bar staff, it shouldn’t be a shock if high-tech eateries begin to install similar solutions.
4. Blockchain for Food Traceability
Food traceability and safety are major concerns for companies and consumers alike. With technology that is as safeguarded as blockchain, it can become easier for food and beverage entities to protect and store data pertaining to their sourcing and distribution channels.
5. Customizable Delivery Zones
Many people prefer shopping locally. However, it could be difficult to locate nearby suppliers when shopping through a digital marketplace. To ease the process, wholesale food and beverage companies are leveraging the power of customizable delivery zones, so that customers can easily narrow down their search accordingly.
6. Sustainable Wholesale Packaging
Countless amounts of packaging materials end up in landfills and our oceans every day. As consumers grow more conscious of their environmental footprint, there will be a greater expectation for companies to use eco-friendly packaging. So, expect to see a lot more biodegradable and recyclable packaging in the near future.
7. Robotic Cooking Equipment
The ability to do more with less is a must for multitasking not just in the food and beverage industry, but anywhere for that matter. A simple way to do this is by implementing technology that reduces work overload. From automated slicers to self-mixing kitchen equipment, expect to see food and drink preparation take place with fewer staff members yet stellar efficiency.
8. AI for Supply Chain Management
We anticipate that in 2025, supply chain management trends will utilize artificial intelligence for simplicity and efficiency. As a result, food and beverage production hubs will be able to maximize sustainability and eliminate waste, among many other perks.
9. Advanced Reservation Systems
Sure, booking and accepting reservations is pretty simple. However, such systems can offer more functionalities than you might think! From group ordering to catering management software, reservation system features can make large gatherings a more seamless experience for both the guests and staff. Oh, and let’s not forget about the simplicity of automated reminders and SMS-based confirmation prompts.
10. AI-Powered Event Management Solutions
There are many working parts to hosting events. But they’re just so lucrative for hospitality establishments! With AI-powered solutions, the bulk of the planning can be put on autopilot.
11. Smart Drive-Thru Lines
It’s commonplace to get a fast food order in just under a minute or or so. But did you know that they can be even more streamlined? With voice recognition technology, customers can move through the drive-thru line much faster.
12. Automated Vending Machines
You might not think that vending machines can get any more convenient. But they absolutely can! From touchscreens to contactless payment options run by scanners and chip readers, there are many ways to technologically improve vending machines.
13. Never-Before-Seen Loyalty Rewards
Loyalty perks are a must for every food service establishment. They simultaneously attract new customers while retaining former diners for the long-term. What more can you ask for? So, we anticipate digital and in-person rewards becoming much more valuable, unbeatable, and generous in the coming year.
14. Increased Online Ordering Transactions
As the restaurant space evolves, it’s inevitable that delivery apps will improve, too. Besides, who can resist the convenience of getting restaurant orders dropped off at their doorstep? So, any changes that apps like DoorDash and Uber Eats implement in the near future will likely draw more user engagement.
15. Precision Agriculture Tools
With the use of technological advancements like drones and soil sensors, agriculture specialists can be super precise in harvesting crops. By being more mindful of where you plant and harvest seeds, growers can make better use of their space and resources.
16. Intuitive Data Analytics Dashboards
Data that updates in real-time is essential for various roles throughout the restaurant space. From financial data about the business’ performance to its best-selling dishes, access to current metrics is a game-changer. Not only will it keep you up to date on the performance of your company, but it will also support any major decision-making.
17. AI-Generated Food and Beverage Photography
Product images are essential for eCommerce stores, digital marketplaces, and restaurant menus. Meanwhile, hiring a photographer to take professional shots of each recipe can be expensive. But now, thanks to AI, businesses can generate beautiful and realistic images that showcase each of their products for a minimal cost.
18. Organic Food Subscription Boxes
The consumption of non-GMO, hormone-free, and organic food is a priority for many consumers. However, it can be hard to locate. And if you do, it can be pretty expensive. So, it won’t be surprising if there are new subscription services hitting the internet that revolve around the healthiest food on the market at the best prices.
19. Dairy Delivery Services
Years ago, most families got their dairy products from delivery services. As the interest in supporting local farms continues to boom, dairy delivery providers are entering the market again.
20. QR Codes On Product Packaging
Product transparency and education go hand in hand. A super simple way to inform customers about the food or drink they’re purchasing is to add a QR code to the packaging. With just a quick scan, they can be met with insights pertaining to the product’s origin, nutrition, and ingredients.
21. Public Food and Beverage Kiosks
Food and beverage kiosks can be found in countless public spaces right now. However, they’re mostly in major cities and densely populated businesses, like malls. So, we anticipate that the accessibility to kiosks will soar in the near future.
22. AI-Enhanced Farming Equipment
Sustainable and ethical farming practices are favorable among many consumers across the nation. To meet such standards, the use of advanced farming technology will be of great value. Plus, it can result in major cost savings for meat and dairy farming entities.
23. Voice-Activated Cooking Equipment
Many consumers and types of chefs leverage devices like Google Home and Alexa to assist them in the kitchen. So, this opens the door for companies to develop voice-activated tools that are geared towards cooking. From recipe instructions to timer reminders, we’ll have to see which features such devices include.
24. Customizable Meal Prep Services
Meal prep services aren’t anything new. However, we believe that it’s possible to make them more customizable than ever with the help of AI. Whether consumers get to exclude specific ingredients from their meals or choose from a selection of side dishes, we expect that customers will soon have far more control over their meal kits than ever before.
25. Smart Kitchens
It’s not uncommon to find “smart” appliances in home kitchens. So why not use them in commercial kitchens, too? From smart ovens to refrigeration systems, business owners can completely redo their back-of-house space for the sake of innovation and efficiency.
Frequently Asked Questions About Food and Beverage Technology Trends
Want to learn more about potential food and beverage technology trends in 2025, among other related topics? Check out the FAQ section below for additional insight!
How Often Do New Food and Beverage Technology Trends Emerge?
New food and beverage technology trends tend to emerge multiple times per year. The world of food tech is ever-changing, so there’s always something new entering the market.
Where Can I Learn About Emerging Food and Beverage Technology Trends?
If you’d like to learn more about emerging food and beverage technology trends, you can browse through the blog catalog you’re currently in! You can also learn from BlueCart, our sister company. Or, you can follow brands like ReFed and Food + Tech Connect.
Which Technologies Are Used In the Food and Beverage Industry?
Technologies that are used in the food and beverage industry include:
- POS software
- Reservation systems
- Delivery apps
- Inventory management platforms
- Digital marketplaces
- Kitchen display systems
- Event management systems
- Robotic kitchen equipment
Which Food Trends Are Expected to Emerge In 2025?
Food trends that are expected to emerge or grow in 2025 include:
- Plant-based seafood
- Fewer seed oils
- The use of beef tallow
- The elimination of food dyes
- More organic and non-GMO options
How Do Tech Solutions Become Trendy In the Hospitality Industry?
When a tech solution is first brought to market, many businesses flock to try it while others remain skeptical. But once a large enough group of users enjoy the product and express their satisfaction, that’s when it truly becomes trendy in the hospitality industry. Some might argue that in this day and age, something becomes trendy once it goes “viral".
Stay In the Know About the Most Exciting Food and Beverage Technology Trends
Would you like to stay in the loop about the most exciting food and beverage technology trends, among many other F&B-related topics? The BlueCart blog and BinWise blog will serve you well! Oh, and don’t forget to sign up for our newsletter for additional insights and important announcements!