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Banana Daiquiri Recipe: 3 Key Banana Daiquiri Drinks

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Here on the BinWise blog, we’ve talked about the daiquiri recipe, the best rum for daiquiri drinks, and even several strawberry daiquiri recipe options. Now it’s time for another delicious daiquiri option: the banana daiquiri recipe. 

A banana daiquiri is perfectly suited to the tropical tastes and feels of the daiquiri drink. It’s the perfect addition to your summer cocktails list. It even works for National Cocktail Day. A banana daiquiri is also a great feature on a list of Mardi Gras cocktails

In this blog post, we’ll walk you through some of the best banana daiquiri recipe options. From frozen banana daiquiris made several ways, to a mix of banana and strawberry, we’ve got it covered. Read on to learn how many ways you can whip up a banana daiquiri.

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Frozen Banana Daiquiri Recipe 

One of the best ways to enjoy any daiquiri is as a frozen treat. The banana daiquiri is no exception to that rule. Something about the sweet banana flavor with a shiver in the glass hits the spot every time. 

"Key Takeaway: A banana daiquiri is perfectly suited to the tropical tastes and feels of the daiquiri drink."

There are several ways you can mix up a frozen banana daiquiri recipe. An extra sweet option combines:

  • 1 cup ice
  • 1 medium banana, sliced
  • 1 1/2 ounces light rum
  • 1/2 ounce triple sec
  • 1/2 ounce lime juice
  • 1 teaspoon sugar
  • Maraschino cherries as a garnish–you can even use your own maraschino cherry recipe

When everything is blended together, and a maraschino cherry is topping the glass, this is a treat for any poolside lounging. Of course, if your sweet tooth is looking for even more, you can always go with a darker option. To make a dark rum banana daiquiri, mix up:

  • 2 1/2 ounces dark rum
  • 1 1/2 ounces banana liqueur
  • 1 tablespoon lime juice
  • 1 tablespoon light brown sugar
  • 1 cup frozen banana chunks
  • 1/2 cup ice cubes
  • Maraschino cherries as a garnish

There are those who will say that dark rum isn’t the right choice for a daiquiri. When it comes to banana daiquiris, however, a darker rum can be just the ticket. Of course, you can reach new daiquiri heights by using both light and dark rum with this mix:

  • 3 frozen bananas
  • 1/3 cup light rum
  • 1/3 cup dark rum
  • 1/4 cup orange juice
  • 1/2 lime juiced
  • 2 tablespoons powdered sugar
  • 1-2 cups ice cubes
  • 2 tablespoons banana liqueur 
  • Banana slices as a garnish
  • Lime slices as a garnish

Whew! Now there’s a mix that’ll have you wondering where this daiquiri has been since you reached the legal drinking age

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Banana Strawberry Daiquiri Recipe 

Those three frozen banana daiquiri recipe options are all great cocktail drinks to mix up when the weather takes it up a notch. However, you can always improve the great cocktails with some interesting flavors. 

In the case of the banana daiquiri, it’s best paired with strawberry flavors. Banana and strawberry go together like cocktail ingredients and a bartender or mixologist in training.

When you mix them with rum and other daiquiri ingredients, you can get more than one exceptional mixed drink. You can make something simple, like the option with the following ingredients:

  • Ice
  • Light Rum
  • Granulated Sugar
  • Orange Juice
  • Strawberries
  • Banana

We left ingredient counts off on this one, as it’s best served for a large pitcher amount. Mix it up with pours that feel right, and enjoy the banana and strawberry delicious combination. If you want something with a different type of sweetness, mix up this variety:

  • 16-18 large sliced strawberries
  • 1 frozen banana
  • 4 ounces of rum
  • Juice from one whole lime
  • 1-2 tablespoon honey or agave syrup
  • ½ cup ice

The honey or agave syrup adds a level of decadent sweetness to this already mouth-watering drink. If you want something a little less sweet that will still hit the spot, try this four-ingredient option:

  • 2 cups frozen strawberries
  • 3 oz spiced rum
  • 2 frozen bananas
  • 2 cups ice

The spiced rum adds a nice kick, to make this a simple yet surprising addition to the list of banana strawberry daiquiri options. Next time you have a summer party, try out a few of these recipes, or enjoy them all.

Banana Daiquiri Mix

Of course, you might be interested in a banana daiquiri that doesn’t take all the work of blending those ingredients together. If you’re looking for a quick fix, a banana daiquiri mix is the answer for you. 

You can find these mixes from Walmart to Total Wine & More. Some come with rum included, while some give you the option of choosing your own rum. Either way, a banana daiquiri mix from the store can hit the spot just as well as a made-from-scratch option.

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Frequently Asked Questions About Banana Daiquiris

The banana daiquiri is a fascinating drink both in flavor and in history of the composition. When we dove into the questions people have about banana daiquiris, we found a lot of interest in the origins of this delicious drink. 

For these frequently asked questions, we’ve focused on answering a variety of questions. With these pieces of information about the banana daiquiri, you’re set to mix up some drinks with a lavish history.

Who Invented the Banana Daiquiri?

Captain George Soule, a British sea captain, is credited with inventing the banana daiquiri. In 1953, Captain Soule brought together a mix of Cruzan Rum, sugar cane extract, ripe bananas, fresh lime juice, and his unique banana liqueur. The result was the first iteration of the banana daiquiri.

What Is In an Island Daiquiri?

An island daiquiri is another name for a classic daiquiri, meaning it combines:

  • Light rum
  • Lime juice
  • Simple syrup

However, there are those who enjoy mixing it with coconut rum, liqueur, or coconut cream. The addition of coconut gives it more of an island flavor. 

Where Was the First Banana Daiquiri Made?

The first banana daiquiri was made in the U.S. Virgin Islands, on the island of St. Thomas at a place called Mountain Top. In 1953 Captain George Soule was sailing around looking for new cocktails to mix up and experiment with. On his travels, he found the Mountain Top location to have the right rum for the recipe.

How Much Alcohol Is In a Daiquiri?

The amount of alcohol in a daiquiri depends on who makes it, but usually it’s around one shot’s worth of rum. That can increase depending on your personal preference. If you’re mixing in several types of rum or types of alcohol, be sure to measure your pours with that count in mind. You can even use some of the best gin brands.

Why are Daiquiris So Popular In Louisiana?

The popularity of daiquiris in Louisiana–and New Orleans in particular–is multi-faceted. In part, the drink is a popular choice because it helps you beat the Louisiana heat. 

Because of the tall plastic souvenir glasses it’s served in, it’s also perfect for enjoying in the streets at a festival. Of course, there’s also the souvenir cup itself, which serves as a reminder of good times in the Big Easy.

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Recipe for Banana Daiquiri: This Daiquiri Is B-A-N-A-N-A–S

The banana daiquiri recipes in this post are perfect for an at-home lounge or a bar retreat on a hot day. If you’re a bar owner or manager, make sure you always have the ingredients for these mixes ready. The BinWise Pro software for your inventory program, paired with the BinScan mobile app, can help you keep track of those ingredients. 

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