A new year and the winter season have begun, so it's a good time to think about your bar and restaurant cleaning checklist. Cold weather signals the beginning of cold and flu season, which means plenty of viruses and germs are circulating in the air.
There are also variants of COVID-19 that keep popping up, fueling uncertainty among the public about whether it's completely safe to gather in groups again. Taking all of this into consideration, we've done some research and come up with some picks for the best cleaning equipment and supplies. Add these to your stock to help you with your bar and restaurant cleaning checklist. You can add them into your cost to open a bar or restaurant with ease, knowing how much they'll help in the long run.
Cold and Flu Season
Cold and flu season has arrived in combination with several variants of COVID-19 in circulation. These factors raise concerns for people looking to visit their favorite bar and restaurant in the next two months. Patrons want peace of mind that the bartender or server they interact with is taking health recommendations seriously. People want to dine out, but they also want to minimize their risk of catching a cold, flu, or COVID-19.
They need reassurance that bars and restaurants are taking every step necessary to maintain cleanliness and hygiene. This means paying close attention to how to clean a bar and restaurant and following a consistent schedule. Using the products on our best bar and restaurant cleaning supplies and sanitizer list will also help ease your guests' concerns about cleanliness.
Advice From the Experts
Once again, we've reached out to some of our friends in the food and beverage industry. We wanted to find out what they're using or plan to add to their stock of cleaning supplies.
We've also reread guidelines from federal and local governments, including the Food and Safety Inspection Service (FSIS), the Centers for Disease Control and Prevention (CDC), the U.S. Food and Drug Administration (FDA), the Environmental Protection Agency (EPA), and the National Restaurant Association (NRA). Follow us to keep up with the best bar cleaning supplies and sanitizer for your bar and restaurant.
Bar and Restaurant Cleaning Supplies
Global Industrial™ Auto Floor Scrubber
You want to keep your place clean, so here's a good tool for keeping your restaurant's floor in excellent condition. This automatic floor scrubber offers industrial-strength scrubbing power for your restaurant floor.
The scrubber has a 350-rpm brush speed motor and provides a 13-3/4 cleaning path, drastically reducing your cleaning and drying time. It saves time, so you can focus on other cleaning tasks. The removable tank has a capacity of .45 gallons and runs on two lithium batteries, each with a one-hour running time.
Bar and Restaurant Floor Cleaner
Global Industrial™ Floor Cleaner & Deodorizer and Ultra High Speed Floor Finish
These floor cleaning and finishing solutions are perfect for most floor surfaces, including resilient tile, terrazzo, and more. Floor Cleaner & Deodorizer is a multi-purpose floor cleaner with a pleasant lavender fragrance. It will clean your floor and give it a fresh, long-lasting scent in one step. You can clean your floor quickly and give your restaurant a fresh scent that will improve the overall ambiance.
Ultra High Speed Floor Finish is a high shine floor finish ideal for frequent floor buffing. After use, it provides a long-lasting, mark-resistant finish that keeps your floor looking brand new. It will help deter any damage by clearing away anything that tarnishes its shine. Use these floor cleaning solutions together to remove dirt, grease, oil, and scuff marks from your restaurant floor and keep it in top condition.
Global Industrial™ Multi-Purpose Cleaner & Degreaser
This multi-purpose cleaner and degreaser offers top-notch cleaning on all water safe surfaces. It quickly and effectively cuts through grease, oil, grime, and food soils to keep your floors clean and safe. You can do some serious deep cleaning with this stuff. You'll definitely want to use this for your deep cleaning restaurant checklist.
Use the solution with automatic floor cleaning machines and pressure washers on medium to heavy-duty dirt and grime. It's packaged in 1-gallon containers but is only available in 4-gallon cases, so you can stock up for a while.
Bar and Restaurant Sanitizing Equipment and Supplies
We have a few recommendations for your bar and restaurant cleaning supplies. Include multiple 6-, 8-, and 10-quart commercial buckets for bar and restaurant sanitation in your supply stock. We also recommend using steramine tablets and Nu-Foamicide Liquid Sanitizer Concentrate to clean and sanitize all the spots on your checklist. Here are some other equipment and sanitizers you can add to your bar and restaurant's cleaning supplies.
Zogics Disinfectant Atomizing Sprayer and Hypochlorous Acid Disinfectant
The Zogics Disinfectant Atomizing Sprayer provides maximum cleaning efficiency for your bar and restaurant areas. It holds 2.6 gallons (10 liters) of disinfectant and utilizes ULV (Ultra Low Volume) cold atomization. It's able to disinfect up to 16,000 square feet per hour. It offers many features and can be used effectively with any EPA-registered List N disinfecting solution.
Use the sprayer with Hypochlorous Acid Disinfectant to sanitize utensils, dishes, and counters. Sanitation occurs in 60 seconds, and disinfection and deodorization happen in 10 minutes. It contains an EPA-registered and FDA-approved formula that will effectively eliminate 99.9% of harmful germs and bacteria on hard surfaces in 60 seconds. It's environmentally friendly, non-toxic, biodegradable, and is available in 1-gallon containers or a 4-gallon case.
Sanitizing Solution for Bars and Restaurants
Noble Chemical's Bacti-Free Third Sink Sanitizer
Use this product to keep your food contact items clean and sanitized. It deodorizes and sanitizes all your essential kitchen items. It's highly effective against bacteria that can cause salmonella poisoning or staph infections. It also deodorizes and sanitizes utensils, cutting boards, trays, and any other items that come into contact with food.
Luxton Automatic Hand Sanitizer Dispenser and Refillable Bottle
As we move into the winter months, there are many viruses (including COVID-19 variants) that threaten our health. Give your guests some peace of mind by adding an automatic hand sanitizer dispenser near the entrance of your bar or restaurant. This shows that you not only care about keeping your establishment clean but also the people who work and visit there.
It’s easy to assemble, fill, and refill and offers quick sanitation for hands. The dispenser also has a drip catch designed to prevent any messes. It includes a refillable bottle with your purchase of the dispenser.
Cleanliness Means Peace of Mind
This list of some of the best bar and restaurant cleaning supplies that can help you keep your establishment clean and hygienic. It also works to minimize any concerns or complaints from guests or staff about getting ill this winter.
Following a bar and restaurant cleaning checklist can help you avoid any issues with health inspections. It's also important to ensure that your executive chef and sous chef are keeping the back of house area clean.
Taking these steps can provide you and your guests with peace of mind that every possible step is being taken to keep your establishment clean. It's another way to build customer loyalty by showing your guests that you care about their well-being.